Monday, January 15, 2007

I'm warm and walnutty!

Walnut Paste
This is easy!
  1. Deep-fry walnuts (I was lazy and health-conscious - I roasted them at low heat instead of the usual recommendation).
  2. Blend with water and raw rice till powdery. (I used Little Pixie's baby unpolished rice)
  3. Add rock sugar (a 1-inch cube was all I could bear to put in, since I don't have a sweet tooth)
  4. Simmer for 30 min
  5. Voila! (You can see oil droplets floating in the dessert)

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