Found a really fancy recipe for croutons and Tin Hang Zai said they "look like the real thing" and taste like it too!
It's from this fancy site called the Hillbilly Housewife. They are also very kind about people putting links onto their website.
Croutons
5 slices of bread
1/2 teaspoon basil
1/4 teaspoon oregano
1/4 teaspoon garlic powder (I skipped this)
1/2 teaspoon salt
1/4 to 1/3 cup oil
Slice your bread. Put everything into a plastic bag and sprinkle all the ingredients except the oil. Shake and mix. Add in the oil, and shake and mix further. Bake at 180 deg C for about 20 minutes or until they are crisp. (I burnt 5 slices of bread just by baking for 5 more minutes). Remove from the oven and allow to cool on the pan. Store the croutons in a plastic bag, or resealable container.
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